Original: $38.00
-65%$38.00
$13.30The Story
This matcha comes from a blend of tea leaves sourced from several small-plot farms in Uji, Kyoto, Japan. The tea leaves are selected and stone-milled by a fourth-generation tea producer.
Matcha originated in China, where monks drank the beverage during meditation for its high caffeine content. During the 12th century, as Buddhism spread to Japan, matcha was introduced to Kyoto, where its popularity boomed. Now, Kyoto is the mecca of matcha production in Japan.
- Pure ceremonial-grade matcha
- Origin: Kyoto, Japan
- Cultivar: Yabukita
- Farm type: small-lot tea in Uji, Kyoto
- Hand picked, stone-milled
- Size: 1.1-oz.
- One serving has 45mg of caffeine—about the same as a cup of black tea.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
This matcha comes from a blend of tea leaves sourced from several small-plot farms in Uji, Kyoto, Japan. The tea leaves are selected and stone-milled by a fourth-generation tea producer.
Matcha originated in China, where monks drank the beverage during meditation for its high caffeine content. During the 12th century, as Buddhism spread to Japan, matcha was introduced to Kyoto, where its popularity boomed. Now, Kyoto is the mecca of matcha production in Japan.
- Pure ceremonial-grade matcha
- Origin: Kyoto, Japan
- Cultivar: Yabukita
- Farm type: small-lot tea in Uji, Kyoto
- Hand picked, stone-milled
- Size: 1.1-oz.
- One serving has 45mg of caffeine—about the same as a cup of black tea.
